Starters
pasta fagioli | 7
antipasto | 17
🌾
10" flat bread, Great Hill blue cheese, burrata, red peppers agrodolce, blistered olives, fig jam, prosciutto, soppressata, artichoke hearts
garlic bread | 5
with marinara (add cheese $2)
crispy brussels | 12
🌾
pomegranate mustard, pistachios, goat cheese, prosciutto
drunken mussels | 12 🌾
spicy tomato fennel broth, tasso ham, garlic, white wine
Now and Zen clams | 14 🌾
soppressata, Calabrian chilis, garlic, Now & Zen IPA
meatballs & polenta | 10
pesto, stracciatella
Rhode Island calamari | 14
honey sriracha harissa aioli, scallions, sesame seeds, cherry peppers
goat cheese tart | 10
goat cheese, mushroom, pancetta
blackened crab & salmon cake | 14
pickled red onions, arugula, sriracha mayo
Salads
tuscano | 13 🌾
polenta croutons, grape tomatoes, kalamata olives, fresh mozzarella, artichokes, house greens, white balsamic vinaigrette
caesar | 12 🌾
romaine, croutons, parmesan, white anchovies, caesar dressing
warm spinach salad | 11 🌾
baby spinach, bacon, mushrooms, candied pecans, onions, bacon vinaigrette
kale & quinoa | 11 🌾
beets, blue cheese crumble, dried cranberries, roasted butternut, pumpkin seeds, apple cider vinagrette
southwest cobb | 13 🌾
corn, black beans, grape tomatoes, bacon, bleu cheese crumble, hard boiled egg, chipotle bleu cheese dressing
arugula & butternut | 11 🌾
farro, red onion, black beans, goat cheese, calabrian chili vinaigrette
antipasto salad | 16 🌾
romaine lettuce, cherry peppers, salami, prosciutto, olives, fresh mozzarella, red onion, olive oil, red wine vinaigrette, croutons
Additions
chicken | 7 🌾
calamari | 7
*salmon | 10 🌾
shrimp | 6 🌾
sausage | 5 🌾
scallops | 10 🌾
blackened crab & salmon cake | 11
meatballs | 8
burrata | 8
Pastas
gluten free pasta available +2
wood fired 3 meat bolognese | 22 🌾
beef, pork & veal, plum tomatoes, basil, whipped ricotta, rigatoni
blackened chicken alfredo | 22 🌾
fettuccine, bechamel, cream, parmesan, crispy onions
tortellini | 20
chicken, bacon, broccoli, herb parmesan cream sauce
linguine & meatballs | 20 🌾
marinara, garlic, basil
house made ricotta gnocchi | 22
sausage, kale, butternut, white beans, olive oil, garlic, parmesan
housemade ricotta gnocchi | 22
sausage, kale, butternut, white beans, olive oil, garlic, parmesean
bucatini carbonara | 22
fresh pasta, bacon, peas, caramelized onions, wild mushrooms, parmesan cream sauce
shrimp scampi | 22 🌾
shrimp, lemon, capers, crushed chili, white wine, butter, linguine
linguine & clams | 24 🌾
white wine, garlic, capers, calabrian chilis
pulled short rib & fettuccine | 24 🌾
cremini mushrooms, truffle cream demi glace
pasta flight | 24
ask your server for todays selection
Entrees
braised short rib | 29 🌾
red wine tomato demi glace, mashed potatoes, maple glazed carrots
pecan & maple encrusted salmon* | 28 🌾
bacon, parsnip, sweet potato hash, broccoli
chicken parmesan | 24 or Veal Parmesan | 29
over linguine, marinara
seared scallops | 32 🌾
saffron risotto, cremini mushrooms, truffle cream
housemade bolognese lasagna | 24
three meat bolognese sauce, parmesan, mozzarella, ricotta, fresh herbs
pork shank | 29
wild mushrooms risotto, crispy brussels, honey sriracha glaze
cioppino | 32
mussels, shrimp, scallops, halibut, linguine
Pizza
14" | 18" | GF 14" 🌾
cheese pizza 14 | 17 | 18
plum tomato sauce and mozzarella
classic pepperoni pie 16 | 19 | 20
three cheeses, plum tomato sauce, pepperoni, fresh basil
the figata | 17 | 20 | 21
gorgonzola, caramelized onions, pancetta, fig jam, fresh arugula, balsamic drizzle
margherita 15 | 18 | 19
plum tomato sauce, basil, fresh mozzarella
buffalo chicken 16 | 19 | 20
buffalo sauce, tomatoes, bleu cheese, red onions, mozzarella, crispy chicken, scallions
spinach & artichoke 17 | 20 | 21
plum tomato sauce, olives, red peppers, caramelized onions, mozzarella, goat cheese
white meatball pie 17 | 20 | 21
mozzarella, jalapeño, parmesan, hot honey, scallions
pesto & chicken 17 | 20 | 21
caramelized onions, tomatoes, mozzarella, red pepper flakes
meat lovers 21 | 24 | 25
pepperoni, sausage, meatball, bacon, mozzarella, basil
chicken bacon ranch 17 | 20 | 21
cheddar, mozzarella, scallions
Additions
$1
spinach, tomato, onions, mushroom, broccoli, mushrooms, kalamata olives, garlic, roasted red peppers, mozzarella, mashed potatoes
$2
white anchovies, prosciutto, sausage, meatballs, chicken, pepperoni, pancetta, truffle oil, goat cheese, ricotta
Sides
roasted vegtables | 8 🌾
creamy polenta | 8 🌾
sautéed mushrooms | 8 🌾
roasted potatoes | 8 🌾
broccoli | 8
side salad | 8 🌾
penne marinara | 11 🌾
meatballs (2) | 6
garlic spinach | 8 🌾
mashed potatoes | 8
Menu items originally crafted by La Figata kitchen staff.
* May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server of any food allergens. Please drink responsibly.”
La Figata Hours
Mon-Tues: 3pm - 9pm
Wed-Thurs: 11:30am-9pm
Friday & Sat: 11:30am - 10pm
Sunday: 11:30am-9pm
Happy Hour 3-6
9 Bank St. Granby, CT 06035
Mon-Tues: 3pm - 9pm
Wed-Thurs: 11:30am-9pm
Friday & Sat: 11:30am - 10pm
Sunday: 11:30am-9pm
Happy Hour 3-6
lafigatagranby@gmail.com
La Figata's menu, inspired by a blend of northern and southern Italian cuisines, features lunch and dinner in an upscale casual setting.
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